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During the past few years the West has shown an increasing interest in Indian cuisine as well as in the Indian sub-continent itself. Tastes have become more discerning and knowledge has increased, so higher standards and greater variety of Indian cuisine are now in demand.

We offer traditional favourites and some traditional dishes which may be new to you. Try them as an accompaniment to meat, or as a main couse and you may have a delicious surprise! Of course, we only use absolutely fresh, top quality ingedients, blended with exotic, fragrent, pungent spices to produce subtle flavours of Indian cuisine.

No artificial food colourings or additives are used. These dishes therefore, may not have the vivid colours you associate with many dishes and we only the finest herbs and spices which give a truly authentic appearance and taste as would have beenfound in authentic Indian cuisine.

 
 
Reccomended by: ADV, Dining Club, Curry Club etc.
   
 
 
Sathi
Shemul
Shapla
Birothi
 
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